Publikacje

Wykaz najważniejszych publikacji pracowników Katedry Chemii

Publikacje w czasopismach naukowych wymienionych w części A wykazu ministra, tj. w czasopismach naukowych posiadających współczynnik wpływu Impact Factor (IF), znajdujących się w bazie Journal Citation Report (JCR).

  1. Gąsecka, M., Drzewiecka, K., Magdziak, Z., Piechalak, A., Budka, A., Waliszewska, B., Szentner, K., Goliński, P., Niedzielski, P., Budzyńska, S., Mleczek, M. Arsenic uptake, speciation and physiological response of tree species (Acer pseudoplatanus, Betula pendula and Quercus robur) treated with dimethylarsinic acid. Chemosphere, 2021, 263, 127859. DOI: 10.1016/j.chemosphere.2020.127859
  2. Mleczek, M.Siwulski, M., Budka, A., Mleczek, P., Budzyńska, S., Szostek, M., Kuczyńska-Kippen, N., Kalač, P. Niedzielski, P., Gąsecka, M., Goliński, P., Magdziak, Z., Rzymski, P.. Toxicological risks and nutritional value of wild edible mushroom species -a half-century monitoring study. Chemosphere, 2021, 263, 128095. DOI: 10.17660/ActaHortic.2020.1301.2\
  3. Gąsecka M., Siwulski M., Magdziak Z.,• Budzyńska S., Stuper-Szablewska K., Niedzielski P., Mleczek M. The effect of drying temperature on bioactive compounds and antioxidant activity of Leccinum scabrum (Bull.) Gray and Hericium erinaceus (Bull.) Pers. J Food Sci Technol 2020) 57(2):513–525 https://doi.org/10.1007/s13197-019-04081-1
  4. Chen, W.J., Krzesinski, W., Zaworska, A., Knaflewski, M., Gasecka, M. Forecasting yield of new asparagus cultivars based on some morpho-physiological characteristics of juvenile plants Acta Horticulturae, 2020, 1301, pp. 9–16. DOI: 10.17660/ActaHortic.2020.1301.2 (materiały konferrencujne)
  5. Krzymińska, A., Gąsecka, M., Magdziak, Z. Content of Phenolic Compounds and Organic Acids in the Flowers of Selected Tulipa gesneriana Cultivars Molecules (Basel, Switzerland), 2020, 25(23). DOI: 10.3390/molecules25235627
  6. Magdziak M., Gąseck M, Waliszewska B, Zborowska M., Mocek A., Cichy W., Mazela B, Kozubik T, Mocek-Płóciniak A, NiedzielskiP., Goliński P.,  Mleczek M. The influence of environmental condition on the creation of organic compounds in Pinus sylvestris L. rhizosphere, roots and needles. Trees-Structure And Function;      10.1007/s00468-020-02046-y                                 
  7. Mleczek M, Gąsecka M., Budka A., Niedzielski P., Siwulski M., Kalac P., Mleczek P., Rzymski P. Changes in mineral composition of six strains of Pleurotus after substrate modifications with different share of nitrogen forms. European Food Research And Technology10.1007/s00217-020-03622-9                          
  8. Siwulski M., Budka A., Rzymski P., Mleczek P., Budzyńska S., Gąsecka, M, Szostek, M, Kalac P, Kuczynska-Kippen N., Niedzielski P, Goliński, P, Magdziak Z., Kaniuczak J., Mleczek M., Multiannual monitoring (1974-2019) of rare earth elements in wild growing edible mushroom species in Polish forests. Chemosphere 2020, 257, 127173 10.1016/j.chemosphere.2020.127173
  9. Mleczek M, Gasecka M, Budka A, Siwulski M, Mleczek P, Magdziak Z, Budzyska, S, Niedzielski P., Mineral composition of elements in wood-growing mushroom species collected from of two regions of Poland. 1007/s11356-020-10788-y Environmental Science And Pollution Research;
  10. Gasecka M, Magdziak Z, Siwulski M, Jasinska A, Budzyńska S, Rzymski P, Kalac P, Niedzielski, P, Pankiewicz J, Mleczek M. Effect of Thymus vulgaris post-extraction waste and spent coffee grounds on the quality of cultivated Pleurotus eryngii. Journal of Food Processing And Preservation, 2020: 44 (9); e14648   10.1111/jfpp.14648
  11. Mleczek, M, Budka, A, Siwulski, M, Mleczek, P, Gasecka, M, Jasinska, A, Kalac, P, Sobieralski, K, Niedzielski, P, Proch, J, Rzymski, P  Investigation of differentiation of metal contents of Agaricus bisporus, Lentinula edodes and Pleurotus ostreatus sold commercially in Poland between 2009 and
  12. Magdziak Z, Gąsecka M, Budka A, Goliński P, Mleczek M. Profile and concentration of the low molecular weight organic acids and phenolic compounds created by two-year-old Acer platanoides seedlings growing under different As forms. Journal of Hazardous Materials 2020, 392: 122280; 10.1016/j.jhazmat.2020.122280                 
  13. Siwulski M., Budka A., Rzymski P., Gąsecka M., Kalač P., Budzyńska S., Magdziak Z., Magdziak Z., Mleczek P., Mleczek M. 2020. Worldwide basket survey of multielemental composition of white button mushroom Agaricus bisporus.  Chemosphere 239:124718 (124718 10.1016/j.chemosphere.2019.124718
  14. Poniedziałek B., Siwulski M., Wiater A., Komaniecka I., Komosa A., Gąsecka M., Magdziak Z., Mleczek M., Niedzielski P., Proch J., Ropacka-Lesiak M., Lesiak M, Henao E.,, Rzymski P., The Effect of Mushroom Extracts on Human Platelet and Blood Coagulation: In vitro Screening of Eight Edible Species, Nutrients 2019, 11, 3040; doi:10.3390/nu11123040
  15. Drzewiecka K. Piechalak A., Golinski P., Gąsecka M., Magdziak Z ., Szostek M., Budzynska S., Niedzielski P., Mleczek M.Differences of Acer platanoides L. and Tilia cordata Mill. (2019). Response patterns/survival strategies during cultivation in extremely polluted mining sludge - A pot trial. Chemosphere 229: 589-601. DOI: 10.1016/j.chemosphere.2019.05.051
  16. Siwulski M., Budzyńska S., Rzymski P., Gąsecka M., Niedzielski P., Kalač P., Mleczek M. (2019). The effects of germanium and selenium on growth, metalloid accumulation and ergosterol content in mushrooms: experimental study in Pleurotus ostreatus and Ganoderma lucidum. European Food Research and Technology 245(9):1799-1810https://doi.org/10.1007/s00217-019-03299-9
  17. Magdziak Z., Goliński P., Gąsecka M., Budka A., Mleczek M. (2019). Differentiation in low molecular weight organic acids exudation into rhizosphere and their creation in Ulmus laevis Pall organs treated by As – pot experiment. Chemistry and Ecology, 35(1): 36-53. https://doi.org/10.1080/02757540.2018.1531986
  18. M., Siwulski M., Drzewiecka K., Magdziak Z., Mleczek M., Goliński P., Stuper-Szablewska K. (2019) Organic acid profile and phenolic and sugar content in Salix purpurea × viminalis L. cultivated with different spent mushroom substrate and copper additions. Chemistry and Ecology. 35(2):191-203  DoI: 10.1080/02757540.2018.1540610
  19. Budzyńska S., Goliński P., Niedzielski P., Gąsecka M.,  Mleczek M. (2019). Arsenic content in two-year-old AcFer platanoides L. and Tilia cordata Miller seedlings growing under dimethylarsinic acid exposure–model experiment. Environmental Science and Pollution Research (2019) 26:6877–6889 https://doi.org/10.1007/s11356-018-04121-
  20. Gąsecka M., Siwulski M, Mleczek M. (2018). Evaluation of bioactive compounds content and antioxidant properties of soil-growing and wood-growing edible mushrooms. Journal of Food Processing and Preservation. 42: e13386.
  21. Gąsecka M., Rzymski P., Mleczek M., Siwulski M., Budzyńska S., Magdziak Z., Niedzielski P., Sobieralski K. (2017). The relationship between metal composition, phenolic acid and flavonoid content in Ilmeria Badia from non-polluted and polluted areas. Journal of Environmental Science and Health, Part B 52(3): 171–177.
  22. Gąsecka M., Magdziak Z., Siwulski M., Mleczek M. (2018). Profile of phenolic and organic acids, antioxidant properties and ergosterol content in cultivated and wild growing species of Agaricus. European Food Research and Technology, 244:259–268. 
  23. Mleczek M., Rzymski P., Budka A., Siwulski M., Jasińska A., Kalač P., Poniedziałek B., Gąsecka M., Niedzielski N. (2018) Elemental characteristics of mushroom species cultivated in China and Poland. Journal of Food Composition and Analysis, 66: 168-178.
  24. Poniedziałek B., Rzymski P., Pięt P., Gąsecka M., Stroińska A., Niedzielski P., Mleczek M., Rzymski P., Wilczak M. (2018). Relation between polyphenols, malondialdehyde, antioxidant capacity, lactate dehydrogenase and toxic elements in human colostrum milk. Chemosphere 191: 548–554.
  25.  Drzewiecka K., Gąsecka M., Rutkowski P., Magdziak Z., Goliński P., Mleczek M. (2018). Arsenic forms and their combinations induce differences in phenolic accumulation in Ulmus laevis Pall. Journal of Plant Physiology 220: 34–42.
  26. Kałużewicz A., Lisiecka J., Gąsecka M., Krzesiński W., Spiżewski T., Zaworska A., Frąszczak B. (2017): The effects of plant density and irrigation on phenolic content in cauliflower. Hort. Sci. (Prague), 44: 178–185.
  27. Poniedziałek B., Mleczek M., Niedzielski P., Siwulski M., Gąsecka M., Kozak L., Komosa A., Rzymski P. (2017) Bio‑enriched Pleurotus mushrooms for deficiency control and improved antioxidative protection of human platelets? European Food Research and Technology 243: 2187–2198.
  28. Mleczek M., Goliński P., Krzesłowska M., Gąsecka M., Magdziak Z., Rutkowski P., Budzyńska B., Waliszewska B., Kozubik T., Karolewski Z., Niedzielski P. (2017). Phytoextraction of potentially toxic elements by six tree species growing on hazardous mining sludge. Environ Sci Pollut Res 24: 22183–22195.
  29. Drzewiecka K., Mleczek M., Gąsecka M., Magdziak Z., Budka A., Chadzinikolau T., Kaczmarek Z., Goliński P. (2017). Copper and nickel co-treatment alters metal uptake and stress parameters of Salix purpurea × viminalis. Journal of Plant Physiology 216: 125–134.
  30. Rzymski P., Niedzielski P., Siwulski M., Mleczek M., Budzyńska S., Gąsecka M., Poniedziałek B. (2017) Lithium biofortification of medicinal mushrooms Agrocybe cylindracea and Hericium erinaceus. Journal of Food Science and Technology 54(8): 2387-239.
  31. Niedzielski P., Mleczek M., Budka A., Rzymski P., Siwulski M., Jasińska A., Gąsecka M. Sylwia Budzyńska. (2017). A screening study of elemental composition in 12 marketable mushroom species accessible in Poland. European Food Research and Technology 243: 1759–177.
  32. Siwulski M., Rzymski P., Niedzielski N., Budka A., Gąsecka M., Kalač P., Jasińska A., Budzyńska S., Kozak L., Mleczek M.. (2017). Comparison of multielemental composition of Polish and Chinese mushrooms (Ganoderma spp.). European Food Research and Technology 243(9): 1555-1566.
  33. Rzymski P., Mleczek M., Siwulski M., Jasińska A., Budka A., Niedzielski N., Kalač P., Gąsecka M., Budzyńska S. (2017). Multielemental analysis of fruit bodies of three cultivated commercial Agaricus species. Journal of Food Composition and Analysis 59: 170–178.
  34. Gąsecka M., Mleczek M., Jutrzenka A., Goliński P., Stuper-Szablewska K. (2017). Phenolic compounds in leaves of Salix species and hybrids growing under different soil conditions. Chemistry and Ecology 33(3): 196–212.
  35. Rzymski P., Mleczek M., Niedzielski P., Siwulski M., Gąsecka M. (2017). Cultivation of Agaricus bisporus enriched with selenium, zinc and copper. Journal of the Science of Food and Agriculture 97: 923–928.
  36. Mleczek M., Siwulski M., Rzymski P., Budzyńska S., Gąsecka M., Kalač P., Niedzielski P. (2017) Cultivation of mushrooms for production of food biofortified with lithium. European Food Research and Technology 243: 1097–104.
  37. Mleczek M., Siwulski M., Rzymski P., Niedzielski P., Gąsecka M., Jasińska A., Budzyńska S., Budka A. (2017). Multielemental analysis of Lentinula edodes mushrooms available in trade. Journal of Environmental Science and Health, Part B 52(3): 196–205.
  38. Siwulski M., Mleczek M., Rzymski P., Budka A., Jasińska A., Niedzielski N., Kalač P., Gąsecka M., Budzyńska S., Mikołajczak P. (2017) Screening the multi-element content of Pleurotus mushroom species using inductively coupled plasma optical emission spectrometer (ICP-OES). Food Analytical Methods 10(2): 487–496.
  39. Gąsecka M., Mleczek M., Siwulski M., Niedzielski P. (2016) Phenolic composition and antioxidant properties of Pleurotus ostreatus and Pleurotus eryngii enriched with selenium and zinc. European Food Research and Technology 242(5): 723-732.
  40. Rzymski P., Mleczek M., Siwulski M., Gąsecka M., Niedzielski P. The risk of high mercury accumulation in edible mushrooms cultivated on contaminated substrates. (2016) Journal of Food Composition and Analysis 51: 55–60.
  41. Mleczek M., Magdziak Z., Gąsecka M., Niedzielski P., Kalač P., Siwulski M., Rzymski P., Zalicka S., Sobieralski S. (2016) Content of selected elements and low-molecular-weight organic acids in fruiting bodies of edible mushroom Boletus badius (Fr.) Fr. from unpolluted and polluted areas. Environmental Science and Pollution Research 23: 20609–20618.
  42. Mleczek M., Rutkowski P., Niedzielski P., Goliński P., Gąsecka M., Kozubik T., Dąbrowski J., Budzyńska S., Pakuła J. (2016). The role of selected tree species in industrial sewage sludge/flotation tailing management. International Journal of Phytoremediation 18(11): 1086-1095.
  43. Mirosław M., Niedzielski P., Kalač P., Budka A., Siwulski M., Gąsecka M., Rzymski P., Magdziak Z., Sobieralski S. (2016) Multielemental analysis of 20 mushroom species growing near a heavily trafficked road in Poland. Environmental Science and Pollution Research 23(16): 16280-16295.
  44. Frąszczak B., Gąsecka M., Golcz A., Zawirska-Wojtasiak R. (2016) The effect of radiation of LED modules on the growth of dill (Anethum graveolens L.). Open Life Sciences (dawniej Central European Journal of Biology) 11: 61–70.
  45. Mleczek M., Niedzielski P., Rzymski P., Siwulski M., Gąsecka M., Kozak L. (2016). Variation of arsenic species content in edible Boletus badius growing at polluted sites over four years. Journal of Environmental Science and Health, Journal of Environmental Science and Health, Part B 51(7): 469-76.
  46. Rzymski P., Mleczek M., Niedzielski P., Siwulski M., Gąsecka M. (2016) Potential of cultivated Ganoderma lucidum mushrooms for the production of supplements enriched with essential elements. Journal of Food Science 81(3): C587-C592.
  47. Magdziak Z., Mleczek M., Gąsecka M., Drzewiecka K., Kaczmarek Z., Siwulski M., Goliński P. (2016). Agaricus bisporus compost improves the potential of Salix purpurea × viminalis hybrid for copper accumulation. International Journal of Phytoremediation. 18(8): 768-776.
  48. Mleczek M., Niedzielski P., Siwulski M., Rzymski P., Gąsecka M., Goliński P., Kozak L., Kozubik T. (2016) Importance of low substrate arsenic content in mushroom cultivation and safety final food product. European Food Research and Technology 42(3): 355-362.
  49. Mleczek M., Niedzielski P., Kalač P., Siwulski M., Rzymski P., Gąsecka M. (2016). Levels of platinum group elements and rare-earth elements in wild mushroom species growing in Poland. Food Additives and Contaminants: Part A 33(1): 86-94.
  50. Mroczek E, Konieczny P, Lewicki A, Waśkiewicz A, Dach J. 2016. Preliminary study of acrylamide monomer decomposition during methane fermentation of dairy waste sludge. Journal of Environmental Sciences 45, 108–114.
  51. Muzolf-Panek M, Waśkiewicz A, Kowalski R, Konieczny P. 2016. The effect of blueberries on the oxidative stability of pork meatloaf during chilled storage. Journal of Food Processing and Preservation 40, 899-909.
  52. Makowska, A; Cais-Sokolińska, D; Waśkiewicz, A; Tokarczyk, G; Paschke, H. 2016. Quality and Nutritional Properties of Corn Snacks Enriched with Nanofiltered Whey Powder. Czech journal of food sciences 34(2): 154-159.
  53. Piotr Rzymski, Mirosław Mleczek, Marek Siwulski, Monika Gąsecka, Przemysław Niedzielski. 2016. The risk of high mercury accumulation in edible mushrooms cultivated on contaminated substrates.  Journal of Food Composition and Analysis. 51, 55–60.
  54. Gąsecka M., Mleczek M., Siwulski M., Niedzielski P., Kozak L. 2016.  Phenolic and flavonoid content in Hericium erinaceus, Ganoderma lucidum and Agrocybe aegerita under selenium addition. Acta Alimentaria Vol. 45 (2), pp. 301–309.
  55. Stępień Ł., Waśkiewicz A., Urbaniak M. 2016. Wildly growing asparagus (Asparagus officinalis L.) hosts pathogenic Fusarium species and accumulates their mycotoxins. Microbial Ecology 71: 927-937
  56. Górna K., Pawłowicz I., Waśkiewicz A., Stępień Ł. 2016. Fusarium proliferatum strains change fumonisin biosynthesis and accumulation when exposed to host plant extracts. Fungal Biology 120: 884-893.
  57. Marcin Bryła, Agnieszka Waśkiewicz, Grażyna Podolska, Krystyna Szymczyk, Renata Jędrzejczak, Krzysztof Damaziak, Alicja Sułek. 2016. Occurrence of 26 Mycotoxins in the Grain of Cereals Cultivated in Poland. Toxins 2016, 8(6), 160;
  58. Gromadzka K., Wit M., Górna K., Chełkowski J., Waśkiewicz A., Ochodzki P., Warzecha R. 2016. Fumonisins and related fusarium species in preharvest maize ear rot in Poland. Cereal Research Communications - DOI: 10.1556/0806.44.2016.048
  59. Gromadzka K., Górna K., Chełkowski J., Waśkiewicz A. 2016. Mycotoxins and related Fusarium species in preharvest maize ear rot in Poland. Plant Soil Environ. 62 (8), 348–354.
  60. Perczak A., Juś K., Marchwińska K., Gwiazdowska D., Waśkiewicz A., Goliński P. 2016.  Degradation of zearalenone by essential oils under in vitro conditions, Front. Microbiol., 7, 1224, 2016.
  61. Borowiak K., Kanclerz J., Mleczek M., Lisiak M., Drzewiecka K. 2016. Accumulation of Cd and Pb in water, sediment and two littoral plants (Phragmites australis, Typha angustifolia) of freshwater ecosystem. Archives of Environmental Protection 42(3): 47-57.
  62. Jóźwiak W., Mleczek M., Politycka B. 2016. The Effects of Exogenous Selenium on the Growth and Photosynthetic Pigments Content of Cucumber Seedlings. Fresenius Environmental Bulletin, 25(1), 142-152.
  63. Niedzielski P., Rudnicka M., Wachelka M., Kozak L., Rżany M., Woźniak M., Kaśków Ż. 2016. Selenium species in selenium fortified dietary supplements. Food Chemistry 190, 454-459
  64. Stuper-Szablewska K., Szablewski T., Buśko M., Perkowski J. 2016. Changes in contents of trichothecenes during commercial grain milling, LWT – Food Science and Technology, 69,  55-58.
  65. Ostrowska-Kołodziejczak A., Stuper-Szablewska K., Kulik T., Buśko M., Rissmann I., Wiwart M., Perkowski J.2016.  Concentration of fungal metabolites, phenolic acids and metals in mixtures of cereals grown in organic and conventional farms, Journal of Animal and Feed Sciences, 25, 74–81  
  66. Kurasiak-Popowska D., Stuper-Szablewska K., Nawracała J.,  Perkowski J., 2016. Phenolic acid content in wheat grain of different genotypes, Revista de la facultad de Ciencias Agrarias (ISI) UNCUYO,  1853-8665.    
  67. Buśko M., Stuper K., Jeleń H., Góral T., Chmielewski J., Tyrakowska B., Perkowski J. Comparison of Volatiles Profile and Contents of Trichothecenes Group B, Ergosterol, and ATP of Bread Wheat, Durum Wheat, and Triticale Grain Naturally Contaminated by Mycobiota, FRONTIERS in Plant Science, 2016, 7:1243 
  68. Stuper-Szablewska K., Kurasiak-Popowska D., Nawracała J.,  Perkowski J., 2016. Study of metabolite profiles in winter wheat cultivars inducted by Fusarium infection. Cereal Res Com, 44 (4): 572-584 (G)          
  69. Kulik T., Buśko M., Bilska K., Ostrowska-Kołodziejczak A., van Diepeningen A., Perkowski J., Stenglein S. Depicting the Discrepancy between Tri Genotype and Chemotype on the Basis of Strain CBS 139514 from a Field Population of F. graminearum Sensu Stricto from Argentina. TOXINS, 2016, 8, 330.   
  70. Borowiak K., Gąsecka M., Mleczek M., Dąbrowski J., Chadzinikolau T., Goliński P., Rutkowski P., Kozubik T. 2015. Photosynthetic activity in relation to chlorophylls, carbohydrates, phenolics and growth of a hybrid Salix purpurea × triandra × viminalis 2 at various Zn concentrations. Acta Physiologiae Plantarum. 37: 155.
  71. Goliński P., Mleczek M., Magdziak Z., Gąsecka M., Borowiak K., Dąbrowski J., Kaczmarek Z., Rutkowski P.  2015. Efficiency of Zn Phytoextraction, Biomass Yield and Formation of Low Molecular Weight Organic Acids in S × rubens – a Hydroponic Experiment. Chemistry and Ecology 31, 345-364.
  72. Mleczek M., Siwulski M., Mikołajczak P., Gąsecka M., Rissmann I., Goliński P., Sobieralski K. 2015. Differences in Cu content in selected mushroom species growing in the same unpolluted areas in Poland. Journal of Environmental Science and Health, Part B. 50(9):659-666.
  73. Mleczek M., Siwulski M., Mikołajczak P., Gąsecka M., Sobieralski K., Szymańczyk M., Goliński P. Content of selected elements and possibility to grow Boletus badius fruiting bodies in extremely polluted wastes. Journal of Environmental Science and Health Part A 50, 767–775.
  74. Mleczek M., Siwulski M., Mikołajczak P., Goliński P., Gąsecka M., Sobieralski K., Dawidowicz L., Szymańczyk M. 2015. Bioaccumulation of elements in three selected mushroom species from southwest Poland. Journal of Environmental Science and Health, Part B. 50(3), 207-216.
  75. Gąsecka M., Mleczek M., Siwulski M., Niedzielski P., Kozak L. 2015. The effect of selenium on phenolics and flavonoids in selected edible white rot fungi. LWT – Food Science and Technology 63, 726-731.
  76. Niedzielski P., Mleczek M., Siwulski M., Gąsecka M., Kozak L.2015 Supplementation of cultivated mushroom species with selenium: bioaccumulation and speciation study. European Food Research and Technology. 241(3) 419-426.
  77. Stolarski M., Mleczek M., Szczukowski S., Goliński P., Waliszewska B., Szentner, K., Rutkowski P., Krzyżaniak M. 2015. Characteristics of thermophysical parameters of selected Salix taxa with elemental analysis. International Journal of Green Energy. 12, 1272-1279.
  78. Magdalena Woźniak,Izabela Ratajczak,Kinga Szentner, Patrycja Kwaśniewska,Bartłomiej Mazela. 2015. Propolis and organosilanes in wood protection. Part I: FTIR analysis and biological tests. Annals of Warsaw University of Life Sciences – SGGW, Forestry and Wood Technology. 91,  218 - 223
  79. Góral T., Stuper-Szablewska K., Buśko M., Boczkowska M., Walentyn-Góral D.,  Wiśniewska H., Perkowski J., Relationship between genetic diversity and Fusarium toxin profile of winter wheat cultivars. The Plant Pathology Journal, 2015, 31(2), 1-19
  80. Kulik T., Ostrowska A., Buśko M., Pasquali M., Beyer M., Stenglein S., Załuski D., Sawicki J., Treder K., Perkowski J., Development of an FgMito assai: A highly sensitive mitochondrial based qPCR assay for quantification of Fusarium graminearum sensu strict. International Journal of Food Microbiology, 2015, 210, 16-23.
  81. Gromadzka K., Waśkiewicz A., Świetlik J., Bocianowski J., Goliński P. 2015.  Possible way of zearalenone migration in the agricultural environment. Plant, Soil and Environment 61(8), 358-363
  82. Gromadzka K., Waśkiewicz A., Świetlik J., Bocianowski J., Goliński P. 2015. The role of wastewater treatment in reducing pollution of surface water with zearalenone. Arch. Indust. Hyg. Toxicol. 66(2), 159-164. 
  83. Ewa Skrzypczak, Agnieszka Waśkiewicz, Monika Beszterda, Piotr Goliński, Karolina Szulc, Janusz T. Buczyński, Marek Babicz. 2015.  Impact of fat and selected profiles of fatty acids contained in the colostrum and milk of sows of native breeds on piglet rearing. Anim. Sci. J. 86, 1, 83-91
  84. Ewelina Mroczek, Tomasz Kleiber, Piotr Konieczny, Agnieszka Waśkiewicz. 2015. Effect of residual monomer from polyacrylamide on head lettuce grown in peat substrate. Food Addit. Contam. Part A. 32, 12, 2113-2119                                          
  85. Łukasz Stępień, Agnieszka Waśkiewicz, Karolina Wilman. 2015. Host extract modulates metabolism and fumonisin biosynthesis by the plant-pathogenic fungus Fusarium proliferatum.  Int. J. Food Microbiol. 193, 74-81
  86. Ewa Stanisz, Agnieszka Zgoła-Grześkowiak, Agnieszka Waśkiewicz, Łukasz Stępień, Monika Beszterda. 2015. Can ergosterol be an indicator of Fusarium fungi and mycotoxins in cereal products? J. Braz. Chem. Soc. 26, 4, 705-712.                                                          
  87. Elżbieta Czembor, Łukasz Stępień, Agnieszka Waśkiewicz. 2015. Effect of environmental factors on Fusarium species and associated mycotoxins in maize grain grown in Poland. PloS One. 10, 7, e0133644
  88. Piotr Szulc, Jan Bocianowski, Andrzej Kruczek, Agnieszka Waśkiewicz, Monika Beszterda, Piotr Goliński. 2015. Profile of Fusarium mycotoxins in various maize (Zea mays L.) hybrids. Pol. J. Environ. Stud. 24, 2, 707-715
  89. Agnieszka Waśkiewicz, Jan Bocianowski, Adam Perczak, Piotr Goliński. 2015. Occurrence of fungal metabolites - fumonisins at the ng/L level in aqueous environmental samples. Sci. Total Environ. 524-525, 394-399
  90. Łukasz Zielonka, Agnieszka Waśkiewicz, Monika Beszterda, Marian Kostecki, Michał Dąbrowski, Kazimierz Obremski, Piotr Goliński, Maciej Gajęcki. 2015. Zearalenone in the intestinal tissues of immature gilts exposed per os to mycotoxins. Toxins. 7, 8, 3210-3223
  91. Niedzielski P., Mleczek M., Siwulski M., Gąsecka M., Kozak L., Rissmann I., Mikołajczak P. 2014. Efficacy of supplementation of selected medicinal mushrooms with inorganic selenium salts. Journal of Environmental Science and Health, Part B. 49(12), 929-937.
  92. Kinga Drzewiecka, Mirosław Mleczek, Monika Gąsecka, Zuzanna Magdziak, Piotr Goliński, Tamara Chadzinikolau. Copper phytoextraction with willow Salix purpurea x viminalis under various Ca/Mg ratios. Part 2. Effect on organic acid, phenolic and salicylic acid contents. Acta Physiologiae Plantarum 2014, 36, 903-913.  
  93. Waśkiewicz A, Irzykowska L, Bocianowski J, Karolewski Z, Weber Z, Goliński P. 2013. Fusariotoxins in asparagus - their biosynthesis and migration. Food Additives and Contaminants 30: 1332-1338.
  94. Waśkiewicz A, Irzykowska L, Drzewiecka K, Bocianowski J, Dobosz B, Weber Z, Karolewski Z, Krzyminiewski R, Goliński P. 2013. Plant-pathogen interactions during infection process of asparagus with Fusarium spp. Central European Journal of Biology 8 (11): 1065-1076.
  95. Niedzielski P, Mleczek M, Magdziak Z, Siwulski M, Kozak L. 2013. Selected arsenic species: As(III), As(V) and dimethylarsenic acid (DMAA) in Xerocomus badius fruiting bodies. Food Chemistry 141: 3571-3577.
  96. Stolarski M, Szczukowski S, Tworkowski J, Krzyżaniak M, Gulczyński P, Mleczek M. 2013. Comparison of quality and production cost of briquettes made from agricultural and forest origin biomass. Renewable Energy 57: 20-26.
  97. Mleczek M, Siwulski M, Sobieralski K, Sas-Golak I, Magdziak Z, Goliński P. 2013. Accumulation of elements by edible mushroom species. Part II. Comparison of aluminium, barium and nutritional element contents. Journal of Environmental Science and Health Part B 48: 308-317.
  98. Mleczek M, Siwulski M, Stuper-Szablewska K, Rissmann I, Sobieralski K, Goliński P. 2013. Accumulation of elements by edible mushroom species. Part I. Problem of trace element toxicity in mushrooms. Journal of Environmental Science and Health, Part B 48: 69-81.
  99. Magdziak Z, Mleczek M, Kaczmarek Z, Goliński P. 2013. Influence of Ca/Mg ratio and Cd2+ and Pb2+ elements on low molecular weight organic acid secretion by Salix viminalis L. roots into the rhizosphere. Trees - Structure and Function 27: 663-673.
  100. Gąsecka M, Drzewiecka K, Stachowiak J, Siwulski M, Goliński P., Sobieralski K. 2013. The efficient degradation of selected PAHs in soil with a substrate refuse from Pleurotus ostreatus cultivation. Fresenius Environmental Bulletin 22(9a): 2651-2658.
  101. Wojakowska A, Perkowski J, Góral T, Stobiecki M. 2013. Structural characterization of flavonoid glycosides from leaves of wheat (Triticum aestivum L.) using LC/MS/MS profiling of the target compounds. Journal of Mass Spectrometry 48: 329-339.
  102. Mleczek M., Gąsecka M., Magdziak Z., Drzewiecka K., Goliński P. 2013. Copper phytoextraction with willow (Salix viminalis L.) under various Ca/Mg ratios. Part 1. Copper accumulation and plant morphology changes. Acta Physiologiae Plantarum 35(11): 3251-3259.
  103. Mleczek M., Siwulski M., Stuper-Szablewska K., Sobieralski K., Magdziak Z., Goliński P. Accumulation of elements by edible mushroom species II. A comparison of aluminium, barium and nutritional element contents, Journal of Environmental Science and Health, Part B: Pesticides, Food Contaminants, and Agricultural Wastes, 2013, 48:4, 308-317.
  104. Cegielska-Radziejewska R, Stuper K, Szablewski T. Microflora and mycotoxin contamination in poultry feed mixtures from western Poland. Ann Agric Environ Med. 2013; 20(1): 30-35.
  105. Nowaczewski S., Szablewski T., Cegielska-Radziejewska T., Stuper-Szablewska K., Rudzińska M., Leśnierowski G., Kontecka H., Szulc K. Effect of housing system and eggshell colour on biochemical and microbiological characteristics of pheasant eggs. European Poultry Science (Arch. Geflügelk.) 2013 4(77): 226-233.
  106. Mazela B., Kowalczuk J., Ratajczak I., Szentner K. 2013. Moisture content (MC) and multinuclear magnetic resonance imaging (MRI) study of water absorption effect on wood treated with aminofunctional silane. European Journal of Wood and Wood Products. DOI 10.1007/s00107-013-0768-2        
  107. K. Drzewiecka, M. Mleczek, M. Gąsecka., Z. Magdziak, P. Goliński (2012) Changes in Salix viminalis L. cv. 'Cannabina' morphology and physiology in response to nickel ions - hydroponic investigations Journal of Hazardous Materials, 217-218:  428-439.
  108. K. Drzewiecka, M. Siwulski,  M. Mleczek., K. Sobieralski,  P. Goliński (2012) Heavy metals uptake from artificially enriched substrates and its impact on physiology of King Oyster mushroom (Pleurotus eryngii). Fresenius Environ. Bull., 21: 1666-1674.
  109. K. Borowiak, D. Kayzer, A. Budka, J. Zbierska, K. Drzewiecka, H. Bandurska, P. Goliński (2012) Cumulative troposheric ozone effect on visable tobacco leaf injury. Fresenius Environ. Bull.,  21: 509-517.
  110. M. Gąsecka, K. Drzewiecka, J. Stachowiak, M. Siwulski, P. Goliński, K. Sobieralski, I. Golak (2012) Degradation of polycyclic aromatic hydrocarbones (PAHs) by spent mushroom substratem of Agaricus bisporus and Lentinula edodes. Acta Sci. Pol., Hortorum Cultus, 11: 39-46.
  111. K. Drzewiecka, K. Borowiak, H. Bandurska, P. Goliński (2012) Salicylic acid - A potential biomarker of tobacco Bel-W3 cell death developed as a response to ground level ozone under ambient conditions. Acta Biol. Hung,, 63: 231-249.
  112. K. Borowiak., K. Drzewiecka., Z. Magdziak., M. Gasecka, M. Mleczek (2012) Effect of Ca/Mg ions ratio on copper accumulation, photosynthetic activity and growth of Cu2+-treated Salix viminalis L. 'Cannabina'. Photosynthetica, 50: 353-361.
  113. M. Gąsecka, M. Mleczek, K. Drzewiecka, Z. Magdziak, T. Chadzinikolau, I. Rissmann, P. Goliński  (2012)  Physiological and morphological changes in Salix viminalis as a result of plant exposure to copper. Journal of Environmental Science and Health, Part A Toxic/Hazardous Substances and Environmental Engineering, 47: 48-557.
  114. M. Mleczek, M. Kozlowska,  Z. Kaczmarek,  T. Chadzinikolau, Z. Magdziak, P. Golinski (2012) Influence of Ca/Mg on phytoextraction properties of Salix viminalis. I. The effectiveness of Cd, Cu, Pb and Zn bioaccumulation and plant growth. International Journal of Phytoremediation, 14: 75-88.
  115. Waśkiewicz A, M. Beszterda, P. Goliński (2012) Occurrence of fumonisins in food - an interdisciplinary approach to the problem. Food Control, 26: 491-499.
  116. L. Irzykowska, J. Bocianowski, A. Waśkiewicz, Z. Weber, Z. Karolewski, P. Goliński, M. Kostecki, W. Irzykowski (2012) Genetic variation of Fusarium oxysporum isolates forming fumonisin B1 and moniliformin. J. Appl. Genetics, 53: 237-247.
  117. J. Perkowski, K. Stuper, M. Buśko, T. Góral, H. Jeleń, M. Wiwart, E. Suchowilska (2012) A comparison of contents of group A and B trichothecenes and microbial counts in different cereal species. Food Additives and Contaminants - Part B, 5: 151-159.
  118. J. Perkowski, K. Stuper, M. Buśko, T. Góral, A. Kaczmarek, H. Jeleń (2012) A separation method for naturally contaminated barley, oat and rye grain based on detected metabolites. Journal of Cereal Science, 1: 1-8.
  119. J. Chełkowski, K. Gromadzka, Ł. Stępień, L. Lenc, M. Kostecki, F. Berthiller (2012)  Fusarium  species, zearalenone and deoxynivalenol content in scabby wheat heads from Poland. World Mycotoxin Journal, 5: 133-141.
  120. Ł. Stępień, K. Gromadzka, J. Chełkowski (2012) Polymorphism of mycotoxin biosynthetic genes among Fusarium equiseti isolates from Italy and Poland. J Appl. Genet., 53: 227-236.
  121. K. Gromadzka, C. Lenc, A. Sadowski, J. Baturo-Cieśniewska, J. Chełkowski, P. Goliński, J. Bocianowski (2012) Effects of fungicidal protection programs on the development of fusarium head blight and the accumulation of mycotoxins in winter wheat. Cereal Research Communications, 40(4)
  122. K. Gromadzka, A. Waśkiewicz, P. Goliński, J. Świetlik, J. Bocianowski (2012) Dissolved organic carbon as an indicator of the presence of zearalenone in the aquatic environment. World Mycotoxin Journal, 5: 357-364.
  123. Z. Magdziak, M. Kozlowska, Z. Kaczmarek, M. Mleczek, T. Chadzinikolau, P. Golinski, K. Drzewiecka (2011) Influence of Ca/Mg ratio on phytoextraction properties of Salix viminalis. II. Secretion of low molecular weight organic acids to the rhizosphere. Ecotoxicology and Environmental Safety, 74: 33-40.
  124. M. Mleczek, M. Kozłowska, Z. Kaczmarek, Z. Magdziak, P. Goliński (2011) Cadmium and lead uptake by Salix viminalis under modified Ca/Mg ratio. Ecotoxicology, 20: 158-165.
  125. K. Drzewiecka, K. Borowiak, M. Mleczek, I. Zawada, P. Goliński (2011) Bioaccumulation of zinc and copper by Phragmites Australis (cav.) trin ex steudel and Typha Angustifolia (L.) growing in natural water ecosystems. Fresenius Environmental Bulletin, 20: 325-333.
  126. K. Borowiak, K. Drzewiecka, J. Zbierska, P. Goliński, M. Malicka, B. Andrzejewska (2011) Effect of tropospheric ozone on two white clover (Trifolium repens L. cv. 'Regal') clones with different ozone sensitivity. Archives of Environmental Protection, 37: 13-24.
  127. J. Perkowski, M. Wiwart, K. Stuper, M. Buśko, A. Matysiak, E. Suchowilska (2011) Concentration of fungal biomass and trichothecenes in different parts of einkorn. Ann. Agric. Environ. Med., 18: 111-119.
  128. S. Nowaczewski, K. Stuper, T. Szablewski, H. Kontecka (2011) Microscopic fungi in eggs of ring-necked pheasants kept in aviaries. Poultry Science, 90: 2467-2470.
  129. M. Wiwart, J. Perkowski, W. Budzyński, E. Suchowilska, M. Buśko, A. Matysiak (2011) Concentrations of ergosterol and trichothecenes in the grain of three Triticum sp. species. Czech Journal Food Science, 29: 430-440.
  130. H. Wiśniewska, T. Basiński, J. Chełkowski, J. Perkowski (2011) Fusarium sporotrichioides SHERB. Toxins evaluated in cereal grain with Trichoderma harzianum. Journal of Plant Protection Research, 51: 134-139.
  131. Ł. Stępień, G. Koczyk, A. Waśkiewicz (2011) FUM cluster divergence in fumonisins-producing Fusarium species. Fungal Biology, 115: 112-123.
  132. B. Dobosz, K. Drzewiecka, A. Waśkiewicz, L. Irzykowska, J. Bocianowski, Z. Karolewski, M. Kostecki, Z. Kruczynski, R. Krzyminiewski, Z. Weber, P. Goliński (2011) Free radicals, salicylic acid and mycotoxins in asparagus after inoculation with Fusarium proliferatum and F. oxysporum. Applied Magnetic Resonance, 41:19-30.
  133. Z. Karolewski, A. Waśkiewicz, L. Irzykowska, J. Bocianowski, M. Kostecki, P. Golinski, M. Knaflewski, Z. Weber (2011) Fungi presence and their mycotoxins distribution in asparagus spears. Polish J. Environ. Stud., 20: 911-919.
  134. Ł. Stępień, G. Koczyk, A. Waśkiewicz (2011) Genetic and phenotypic variation of Fusarium proliferatum isolates from different host species. Journal of Applied Genetics, 52: 487-496.
  135. M. Mleczek, Z. Kaczmarek, Z. Magdziak, P. Golinski (2010) Hydroponical estimation of interactions among selected heavy metals accumulated by Salix viminalis in phytoremediation process. Journal of Environmental Science and Health, Part A Toxic/Hazardous Substances and Environmental Engineering, 45: 1353-1362.
  136. B. Szpakowska, B. Karlik, W. Krzesiński, P. Goliński, M. Szczęsna, M. Mleczek (2010) Heavy metal contamination of waters in reservoirs in an urban agglomeration. Oceanol. Hydrobiolol. St., 39: 113-120.
  137. M. Mleczek, P. Rutkowski, I. Rissmann, Z. Kaczmarek, P. Golinski, K. Szentner, K. Strażyńska, A. Stachowiak (2010) Biomass productivity and phytoremediation potential of Salix alba and Salix viminalis. Biomass Bioenerg., 34: 1410-1418.
  138. M. Mleczek, Z. Kaczmarek, Z. Magdziak, P. Golinski (2010) Hydroponic estimation of heavy metal accumulation by different genotypes of Salix. Journal of Environmental Science and Health, Part A Toxic/Hazardous Substances and Environmental Engineering, 45: 1-10.
  139. T. Chadzinikolau, M. Kozlowska, M. Mleczek (2010) Response of Berberis thunbergii to heavy metals under urban pollution. Dendrobiology, 64: 65-72.
  140. K. Borowiak, K. Drzewiecka, M. Gąsecka, J. Zbierska, O. Grajczyńska (2010) Investigations of selected parameters of tobacco plants response to tropospheric  ozone in ambient air conditions. Fresenius Environmental Bulletin, 19: 2480-2489.
  141. M. Siwulski, K. Drzewiecka, K. Sobieralski, Y. Chong (2010) Comparison of growth and enzymatic activity of mycelium and yielding of Pleurotus ostreatus (Fr.) Kumm on different substrates. Acta Sci. Pol. Hortorum Cultus, 9: 45-50.
  142. E. Lewandowska, K. Wichłacz, A.J. Sobczak (2010) Nucleophilic addition to nitroacrylates: application towards the synthesis of 2,3-dehydroamino acids and 2,3-diamino acids. Tetrahedron, 66: 152-156.
  143. Waśkiewicz A., L. Irzykowska, J. Bocianowski, Z. Koralewski, M. Kostecki, Z. Weber. P. Goliński (2010) Occurrence of Fusarium fungi and mycotoxins in marketable Asparagus spears. Polish J. of Environ. Stud., 19: 219-225.
  144. Waśkiewicz, P. Golinski, Z. Karolewski, L. Irzykowska, J. Bocianowski, M. Kostecki, Z. Weber (2010) Formation of fumonisins and other secondary metabolites by Fusarium oxysporum and F. proliferatum: a comparative study. Food Add Contam., 27: 608 - 615.
  145. P. Golinski, A. Waśkiewicz, H. Wiśniewska, I. Kiecana, E. Mielniczuk, K. Gromadzka, M. Kostecki, J. Bocianowski, E. Rymaniak (2010) Reaction of winter wheat (Triticum aestivum L.) cultivars to infection with Fusarium spp.: mycotoxin contamination in grain and chaff. Food Add. Contam., 27: 1015-1024.
  146. L. Szwajkowska-Michałek, K. Stuper, P. Łakomy, A. Matysiak, J. Perkowski (2010) Contents of microscopic fungi in dusts coming from cereal analysis laboratories. Annals  Agriculture Environment Medicine, 17: 101-106.
  147. M. Buśko, H. Jeleń, T. Góral, J. Chmielewski, K. Stuper, L. Szwajkowska-Michałek, B. Tyrakowska, J. Perkowski (2010) Volatile metabolites in various cereal grains. Food Additives and Contaminants, 27: 1574-1581.
  148. T. Warzecha, T. Adamski, T. Kaczmarek, M. Surma, P. Goliński, J. Perkowski, J. Chełkowski, H. Wiśniewska, K. Krystkowiak, A. Kuczyńska (2010) Susceptibility of hulled and hulless barley doubled haploids to Fusarium head blight. Cereal Research Communications, 38: 220-232.
  149. T. Szablewski, K. Stuper, R. Cegielska-Radziejewska, J. Kijowski, J. Perkowski (2010) Ergosterol as an indicator of the presence of microscopic fungi in eggs for human consumption produced in different husbandry systems. Poultry Science, 89: 2491-2493.
  150. Morkunas, M. Stobiecki, Ł. Marczak, J. Stachowiak, D. Narożna, D. Remlein-Starosta (2010) Changes in carbohydrate and isoflavonoid metabolism in yellow lupine in response to infection by Fusarium oxysporum during the stages of seed germination and early seeding growth. Physiological and Molecular Plant Pathology, 75: 46-55.
  151. Ratajczak I., K. Wichłacz-Szentner, B. Mazela, P. Hochmańska, I. Rissmann (2010) Silicon compounds as additives improving coating performance: fixation of silicon compounds with cellulose. European Journal of Wood and Wood Products, 68: 483-486.
  152. Wójciak, H. Kasprzyk, E. Sikorska, I. Khmelinskii, A. Krawczyk, A.S. Oliveira,  F.V. Ferreira Luis, M. Sikorski (2010). Changes in chromophoric composition of high-yield mechanical pulps due to hydrogen peroxide bleaching under acidic and alkaline conditions. Journal of Photochemistry and Photobiology A: Chemistry, 215: 157-163.
  153. M. Mleczek, Z. Magdziak, I. Rissmann, P. Golinski (2009). Effect of different soil conditions on selected heavy metals accumulation by Salix viminalis tissues. Journal of Environmental Science and Health, Part A Toxic/Hazardous Substances and Environmental Engineering, 44: 1613-1620.
  154. M. Mleczek, M. Łukaszewski, Z. Kaczmarek, I. Rissmann, P. Golinski (2009). Efficiency of selected heavy metals accumulation by Salix viminalis roots. Environmental and Experimental Botany, 65: 48-53.
  155. M. Mleczek, I. Rissmann, P. Rutkowski, Z. Kaczmarek, P. Golinski (2009). Accumulation of selected heavy metals by different genotypes of Salix. Environmental and Experimental Botany, 66: 289-296.
  156. M. Wiwart, W. Kandler, J. Perkowski, F. Berthiller, B. Preinerstorfer, E. Suchowilska, M. Buśko, M. Laskowska, R. Krska (2009). Concentrations of some metabolites produced by fungi of the genus Fusarium and selected elements in spring spelt grain. Cereal Chemistry,  86: 52-60.
  157. Gromadzka, A. Waśkiewicz, P. Goliński, J. Świetlik (2009). Occurrence of estrogenic mycotoxin - zearalenone in aqueous environmental samples with various NOM content. Water Research, 43: 1051-1059.
  158. Szpakowska, B. Karlik, P. Goliński, Z. Kaczmarek, D. Świerk (2009). Variationin heavy metal contents in recreational reservoirs in a conurbation. Polish J. of Environ. Stud., 18 (3 A): 436-444.
  159. P. Goliński, A. Waśkiewicz, K. Gromadzka (2009) Mycotoxins and mycotoxicoses under climatic conditions of Poland. Polish J. of Vet. Sci., 12: 581-588. 
  160. Drzewiecka, K. Borowiak, M. Mleczek, I. Zawada, P. Goliński (2010) Cadmium and lead accumulation in two littoral plants of five lakes in Poznan, Poland, Acta Biol. Cracov. Bot., 52: 59-68.
  161. H. Wiśniewska, T. Basiński, J. Chełkowski, J. Perkowski (2011) Fusarium sporotrichioides SHERB. Toxins evaluated in cereal grain with Trichoderma harzianum. Journal of Plant Protection Research, 51: 134-139.
  162. Ł. Stępień, G. Koczyk, A. Waśkiewicz (2011) FUM cluster divergence in fumonisins-producing Fusarium species. Fungal Biology, 115: 112-123. 
  163. Dobosz, K. Drzewiecka, A. Waśkiewicz, L. Irzykowska, J. Bocianowski, Z. Karolewski, M. Kostecki, Z. Kruczynski, R. Krzyminiewski, Z. Weber, P. Goliński (2011) Free radicals, salicylic acid and mycotoxins in asparagus after inoculation with Fusarium proliferatum and F. oxysporum. Applied Magnetic Resonance, 41:19-30. (if2011=0.82) pkt. 13  
  164. Z. Karolewski, A. Waśkiewicz, L. Irzykowska, J. Bocianowski, M. Kostecki, P. Golinski, M. Knaflewski, Z. Weber (2011) Fungi presence and their mycotoxins distribution in asparagus spears. Polish J. Environ. Stud., 20: 911-919. (if2011=0.508) pkt. 13
  165. Ł. Stępień, G. Koczyk, A. Waśkiewicz (2011) Genetic and phenotypic variation of Fusarium proliferatum isolates from different host species. Journal of Applied Genetics, 52: 487-496.

Publikacje w czasopismach naukowych wymienionych w części B wykazu ministra zawierającej liczbę punktów za publikacje w czasopismach naukowych nieposiadających współczynnika wpływu Impact Factor (IF).

  1. Juś K, Gwiazdowska D, Waśkiewicz A. 2016. Wykorzystanie bakterii glebowych z rodzaju brevibacillus do dekontaminacji zearalenonu. Studia oeconomica posnaniensia 4, 6, 27-39.
  2. Woźniak M., Ratajczak I., Kędzia B., Rogoziński T. 2016. Zawartość wybranych pierwiastków w propolisie i jego etanolowym ekstrakcie. Postępy Fitoterapii (17) 1: 3-7.
  3. Ratajczak I., Kowalewski P., Woźniak M., Szentner K., Nowaczyk G., Krueger M., Cofta G. 2016. TiO2-SiO2 as a potential agent in w ood preservation. Ann. WULS – SGGW, For. and Wood Technol., 96, 26-31
  4. Woźniak M., Ratajczak I., Szentner K., Rissmann I., Cofta G. 2016. Investigation of the use of impregnating formulation with propolis extract and organosilanes in wood protection – chemical analyses. Part I: FTIR and EA analyses. Ann. WULS – SGGW, For. and Wood Technol., 96, 32-37.
  5. Woźniak M., Ratajczak I., Krueger M., Borysiak S. 2016. Investigation of the use of impregnating formulation with propolis extract and organosilanes in wood protection – chemical analyses. Part II: AAS, XRF and XRD analyses. Ann. WULS – SGGW, For. and Wood Technol., 96, 38-42.
  6. Woźniak M., Ratajczak I., Waśkiewicz A., Szentner K., Cofta G., Kwaśniewska-Sip P. 2016. Investigation of the use of impregnating formulation with propolis extract and organosilanes in wood protection – biological analyses. Ann. WULS – SGGW, For. and Wood Technol., 96, 43-47
  7. Mielniczuk E., Kiecana I., Cegiełko M., Pastucha A., Perkowski J. Harmfulness of Fusarium crookwellense Burgess, Nelson & Toussoun to panicles of selected genotypes of oat (Avena sativa L.) concerning the content of mycotoxins in grain. (Szkodliwość Fusarium crookwellense Burgess, Nelson & Toussoun dla wiech wybranych genotypów owsa (Avena sativa L.) z uwzględnieniem zawartości mikotoksyn w ziarnie). Progress in Plant Protection, 2016, 56(4), 066.      
  8. Alina Kałużewicz, Jolanta Lisiecka, Monika Gąsecka, Agnieszka Waśkiewicz, Włodzimierz Krzesiński,  Tomasz Spiżewski , Barbara Frąszczak. Changes In Composition Of Phenolic Compounds  And Tocopherols In Broccoli Heads During  Short-Term Storage.  ŻYWNOŚĆ. Nauka. Technologia. Jakość, 2016, 3 (106), 127 – 139. DOI: 10.15193/zntj/2016/106/131
  9. E. Lewandowska, K. Szentner, A. Waśkiewicz, P. Goliński 2016. Effect of metal cations on enzymatic hydrolysis of cellulose. Ann. WULS – SGGW, For. and Wood Technol: 95, 195 – 198.
  10. K. Szentner, A. Waśkiewicz, E. Lewandowska, P. Goliński 2016. Enzymatic hydrolysis of different cellulose materials. Ann. WULS – SGGW, For. and Wood Technol: 96, 176 – 180.
  11. Woźniak M., Ratajczak I., Szentner K., Kwaśniewska P., Mazela B. Propolis and organosilanes in wood protection. Part I: FTIR analysis and biological tests. M. Ann. WULS – SGGW, For. and Wood Technol 2015, 91, 218-223.
  12. Woźniak M., Ratajczak I., Rissmann I., Mazela B. Propolis and organosilanes in wood protection. Part II: AAS and EA analyses. Ann. WULS – SGGW, For. and Wood Technol. 2015, 91, 225-228.
  13. Woźniak M., Ratajczak I., Kwaśniewska P., Cofta G., Hołderna-Kędzia E., Kędzia B., Mazela B. Badanie aktywności ekstraktów propolisowych wobec wybranych gatunków grzybów pleśniowych. Postępy Fitoterapii 2015, 4, 3-7.
  14. Gąsecka M., Drzewiecka K., Siwulski M., Sobieralski K. 2015. Evaluation of polychlorinated biphenyls degradation by refuse from the Pleurotus ostreatus, Lentinula edodes and Agaricus bisporus production. Folia Horticulturea 27/2, 135-144.
  15. Bosiacki M., Cholewa R., Mleczek M. 2015. Zawartość niektórych pierwiastków chemicznych w okrywie włosowej lisa polarnego (Alopex lagopus L.) w różnym wieku. Aparatura Badawcza i Dydaktyczna, 20(1), 52-56.
  16. Stuper-Szablewska K., Ostrowska A., Góral T., Matysiak A., Perkowski J., Porównanie aktywności przeciwutleniającej różnych odmian pszenicy ozimej naturalnie porażonej oraz inokulowanej grzybami z rodzaju Fusarium, Biuletyn IHAR, 2015, 276, 9-18  
  17. Mielniczuk E., Kiecana I., Cegiełko M., Pastucha A., Perkowski J. Wpływ sztucznego zakażenia owsa przez Fusarium equiseti (Corda) Sacc. na plon oraz zawartość mikotoksyn w ziarnie, Biuletyn IHAR, 2015, 276, 65-76
  18. Gawrysiak-Witulska M., Wawrzyniak J., Stuper K., Rusinek R., Kinetyka zawartości ergosterolu podczas przechowywania nasion rzepaku. Acta Agrophysica, 2015, 22(1), 27-37
  19. Stuper-Szablewska K., Buśko M., Szablewski T., Ostrowska A., Matysiak A., Nowaczewski S. Profil organicznych związków lotnych różnych rodzajów ściółek pochodzących z kurników zlokalizowanych w Polsce, ABiD, 3/2015, 188-194   
  20. Stuper-Szablewska K., Cegielska-Radziejewska R., Szablewski T., Ostrowska A., Buśko M., Perkowski J. Contamination with microscopic fungi and their metabolites In chicken Leeds products In western Poland In the years 2009-2010, Acta Sci. Pol. Zootechnica 14(3), 2015, 107-122.
  21. Agnieszka Frala, Ryszard Kowalski, Agnieszka Waśkiewicz, Tomasz Szablewski. 2015. Wpływ marynowania na powstawanie heterocyklicznych amin w mięsie poddawanym grillowaniu. Apar. Bad. Dydakt. 20, 1, 46-51.
  22. Romuald Gwiazdowski, Daniela Gwiazdowska, Krzysztof Juś, Agnieszka Waśkiewicz. 2015. Assessment of the possibility of zearalenone removal by soil bacteria of the genus Rhodococcus. Progress in Plant Protection. 55, 237-241                                                    
  23. Mleczek M., Magdziak Z., Goliński P., Siwulski M., Stuper-Szablewska K., 2013. Concentrations of minerals in selected edible mushroom species growing in Poland and their effect on human health. Acta Scientiarum Polonorum Technologia Alimentaria 12(2), 203-214.
  24. Mleczek M., Siwulski M., Kaczmarek Z., Rissmann I., Sobieralski K., Goliński P., 2013. Concentration of selected trace elements in Xerocomus badius mushroom bodies - a health risk for humans? Acta Scientiarum Polonorum Technologia Alimentaria 12(3): 331-343.
  25. Mleczek M., Siwulski M., Rissmann I., Kaczmarek Z., Sobieralski K.,Goliński P., Magdziak Z. Nutritional elements and aluminium accumulation in Xerocomus badius mushrooms.Acta Scientiarum Polonorum Technologia Alimentaria 12(4): 411-420.
  26. Stuper-Szablewska K., Szablewski  T., Ostrowska A., Matysiak A., Perkowski J. Zanieczyszczenie grzybami mikroskopowymi pomieszczeń gospodarczych  na terenie Wielkopolski w 2010 roku, ABiD 2/2013: 161-1656
  27. Stuper-Szablewska K., Ostrowska A., Matysiak A., Perkowski J. Zanieczyszczenie grzybami mikroskopowymi bułki tartej w zależności od warunków przechowywania. ABiD 4/2013: 29-33
  28. M. Czechlowski, M. Laskowska: "The development and validation of the calibration model for the VIS-NIR spectrometer used for the evaluation of DON content in wheat grain directly during combine harvest". Journal of Research and Applications in Agricultural Engineering Vol. 58(1), 2013.
  29. Perdoch Waldemar, Woźniak Magdalena, Kowalewski Paweł, Ratajczak Izabela, Mazela Bartłomiej, Rissmann Iwona, 2013. The preliminary investigation on the use of impregnating formulations with organosilanes and glycerides in the wood treatment. Part I: AAS analysis and micrfungi test, Ann. WULS-SSGW, For. and Wood Technol. 84, 19-23.                       
  30. Woźniak Magdalena, Kowalewski Paweł, Ratajczak Izabela, Perdoch Waldemar, Mazela Bartłomiej, Szentner Kinga, 2013. The preliminary investigation on the use of impregnating formulations with organosilanes and glycerides in wood treatment. Part II: IR analysis, Ann. WULS-SSGW, For. and Wood Technol. 84, 24-27.
  31. K. Stuper, M. Gawrysiak-Witulska, G. Szwed, J. Perkowski (2011) Zmiany zawartości ergosterolu podczas przechowywania pszenicy durum. Aparatura Badawcza i Dydaktyczna, 2: 107-110
  32. L. Szwajkowska, H. Kwaśna, J. Perkowski (2011) Does Penicillium adametzii decrease the damping-off in pine? Sylwan, 155: 46-62
  33. Z. Magdziak, K. Drzewiecka (2011) Determination of low molecular weight organic acids (LMWOAs) in environmental samples. Ars Separatoria Acta, 8: 81-87.
  34. M. Beszterda, A. Waśkiewicz (2011) Zaburzenia w prawidłowym funkcjonowaniu układu płciowego wywołane obecnością zearalenonu - mikotoksyny o działaniu estrogennym. Mikologia Lekarska, 18: 149-153
  35. M. Wit, R. Warzecha, E. Mirzwa-Mroz, P. Ochodzki, A. Waśkiewicz, W. Wakulinski (2011) Susceptibility of flint and dent maize ears to Fusarium species. Phytopathologia, 60: 35-45
  36. B. Waliszewska, K. Szentner, A. Spek-Dźwigała (2011) Basic chemical composition of selected species of bush willows. Annals Warsaw University of Life Science -SGGW, Forestry and Wood Technology, 70: 160 - 163
  37. M. Beszterda, A. Waśkiewicz, P. Goliński (2011) Good Agricultural Practices (GAP) as an implement decreasing cereal contamination of mycotoxins. Copernican Letters,12: 107-112
  38. M. Wit, A. Waśkiewicz, P. Goliński, J. Chełkowski, R. Warzecha, P. Ochodzki, W. Wakuliński (2010) Występowanie fumonizyny w ziarniakach i rdzeniach kolb kukurydzy inokulowanych Fusarium verticillioides. Progress in Plant Protection, 50: 1832-1836
  39. K. Stuper, J. Perkowski (2010) Dynamika wzrostu pleśni oraz tworzenie mikotoksyn podczas przechowywania chleba. Aparatura Badawcza i Dydaktyczna, 3: 25-31
  40. M. Knaflewski, W. Krzesiński, M. Gąsecka, J. Stachowiak (2010) Yielding of asparagus depending on harvest ending date. Vegetable Crop Research Bulletin, 73: 67-759)
  41. B. Mazela, P. Hochmańska, I. Ratajczak, K. Szentner (2010) Enhancing the fungal performance of wood coatings by pre-treatment with Na2O-SiO2 solution. Annals of Warsaw University of Life Sciences, Forestry and Wood Technology, 71: 504-508
  42. K. Szentner, I. Ratajczak, B. Mazela, P. Hochmańska (2010) Interactions of silicon compounds and mixture of linseed and tung oils with cellulose. Annals of Warsaw University of Life Sciences, Forestry and Wood Technology, 72: 336-339
  43. K. Stuper, M. Buśko, A. Matysiak, J. Perkowski (2010) Zanieczyszczenie zbóż grzybami mikroskopowymi oraz ich metabolitami zebranych na terenie Wielkopolski. Aparatura Badawcza i Dydaktyczna, 4: 89-96
  44. H. Wiśniewska, J. Chełkowski, T. Adamski, M. Surma, J. Perkowski, M. Buśko, Z. Kaczmarek, A. Kuczyńska, K. Krystkowiak (2010) Podatność linii podwojonych haploidów pszenicy jarej na Fusarium culmorum (W.G.Sm.) SACC. Zeszyty Problemowe Postępów Nauk Rolniczych, 555: 479-487
  45. M. Gąsecka, W. Krzesiński, J. Stachowiak, M. Knaflewski (2009) The effect of temperature and crown size on asparagus yielding. Folia Horticulture, 21: 49-59
  46. Ratajczak I, B. Mazela (2009) Chemical reaction of cellulose with alkoxysilane molecules. Part I. FTIR analysis, Annals of Warsaw University of Life Sciences, Forestry and Wood Technology, 69: 219-222
  47. K. Gromadzka, J. Chełkowski, D. Popiel, P. Kachlicki, M. Kostecki, P. Goliński (2009) Solid substrate bioassay to evaluate the effect of Trichoderma  and Clonostachys on the production of zearalenone by Fusarium species. World Mycotoxin Journal, 2: 45-52
  48. Waśkiewicz A, L. Irzykowska, Z. Karolewski, J. Bocianowski, P. Goliński, Z. Weber (2009) Mycotoxins biosynthesis by Fusarium oxysporum and F. proliferatum isolates of asparagus origin. J. Plant Protection Research., 49: 369-372
  49. K. Stuper (2009) Analiza ergosterolu stanowiącego marker zawartości biomasy grzybowej w produktach żywnościowych. Studia Doktorantów-Gospodarka-Technologia- Społeczeństwo, 303-315
  50. K. Stuper (2009) Czy podwyższona zawartość mikoflory w środowisku rolniczym stwarza zagrożenie dla pracowników tam zatrudnionych? Studia Doktorantów-Gospodarka- Technologia - Społeczeństwo, 229-241
  51. Ratajczak I, B. Mazela (2009) Chemical reaction of cellulose with alkoxysilane molecules. Part I. AAS analysis. Annals of Warsaw University of Life Sciences, Forestry and Wood Technology, 69: 223-226.
  52. Mazela., P. Hochmańska, I. Ratajczak, K. Wichłacz-Szentner (2009) Silicon compounds as hydrophobic agents (additives) improving coatings performance: water absorption. Annals of Warsaw University of Life Sciences, Forestry and Wood Technology, 69: 61-64

 

 

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